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Cheek Meat

The Pictures On Display Are Of Buffalo Cheek Meat .The Pictures Are Of Fresh Cheek Meat And Also Of Frozen And Complete After Processing .

Product-

Buffalo Cheek Meat. Size 200-300 Grms.

Packing

The Packing Is Done Either In 20 Or 10 Kg Block Packs Or 5 Kg Rolls Into 20 Or 10 Kg Master Cartons.

Processing

The Meat Is Processed At -40⁰C And Stored At -18⁰C At All Stages.Shelf Life Is 18 Months From Date Of Production.

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