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Beef Mince

The Pictures On Display Are Of Buffalo Boneless Mince Meat .The Pictures Are Of Fresh Mince And Also Of Frozen And Complete After Processing .

Product-

Buffalo/Beef Mince Meat Made Up Of Meat Trimmings.

Packing

The Packing Is Done Either In 20 Or 10 Kg Block Packs Or 5 Kg Rolls Into 20 Or 10 Kg Master Cartons.

Processing

The Meat Is Processed At -40⁰C And Stored At -18⁰C At All Stages.Shelf Life Is 18 Months From Date Of Production.

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